Khidistauri Marani is located in Georga's eastern Shida Kartli region, in the village Khidistavi, 3 kilometers from Gori Municipality at the confluence of the rivers the Mtkavri and the Tana and an altitude of 580 meters. The vineyards are planted on naturally high fertile soils. The wine is made from Aboriginal varieties of "Chinuri", "Goruli Mtsvane" and "Tavkveri" grape varieties cultivated in the microzone of the village Khidistavi. The grape juice is fermented and aged in a pitcher. The wine is characterized by a rich varietal bouquet and aroma, harmonious velvety taste, and the soft original taste of the fruit.