Aroma, color, taste

Terroir name – lower and upper “Shaloant Akhoebi” situated on the right bank of Alazani valley, village Vachnadziani Altitude – 450 MASL Soil type clay-silty and rocky-silty Vineyard Aspect/Position - Southeast, exposed to the sun whole day Vine age – 5 & 6 years Vine density – 3500-3800 plants/hectare Maintenance of the vineyard – organic Vine Training Type – double and single cordon Varietal Composition – Rkatsiteli 35%, Kisi 35%, Mtsvane Kakhuri 15%, Khikhvi 15% Harvest Date – 12-17 September 2021 Vinification container – Qvevri Length of maceration – 7 months Length of maceration with stems – no stems Fining – in Qvevri, gravity and skin maceration Filtering – none Bottling – December 2022 Total quantity – 1900 bottles, 0.75 L