Aroma, color, taste

Terroir name – upper “Shaloant Akhoebi” situated on the right bank of Alazani valley, village Vachnadziani. Altitude – 450 MASL Soil type clay-silty Vineyard Aspect/Position - Southeast, exposed to the sun whole day Vine age – 3 years Vine density – 3800 plants/hectare Maintenance of the vineyard – organic Vine Training Type – single cordon Varietal Composition – Saperavi 100% Harvest Date – 10-14 September 2020 Vinification container – Qvevri Length of maceration – 3 weeks Length of maceration with stems – no stems Fining – in Qvevri, gravity and skin maceration Filtering – none Bottling – December 2021 Total quantity – 3500 bottles, 0.75 L