Aroma, color, taste

IT IS CLASSIC GEORGIAN AMBER WINE WITH RICH AND MULTIFARIOUS FLAVOUR BOUQUET. BAKED APPLES ON THE NOSE AND SPICES THROUGHOUT. STRONG TANNINS THAT ARE CHARACTERISTIC FOR MTSVANE ARE WELL HARMONISED WITH NATURAL ACIDITY, THUS THE WINE BECOMES VERY VIVID AND SMOOTH ON THE VERY LONG FINISH. THE WINE FITS DIFFERENT TYPES OF MATURED CHEESE AND FAT MEAT DISHES. VINIFICATION: • Handpicked • 100% skins and 0% stems • Fermented with indigenous yeast • 7 months on skins in Qvevri • 1 year in Qvevri before bottling • No fining or filtration • No added sulphites • ABV:12%